Category Archives: Euskadi

Basque Fact of the Week: The Casco Viejo of Bilbo

The next day, after visiting Munitibar, we spent the day in Bilbo. When I was living in Donostia in 1991-92, Bilbo wasn’t the biggest attraction. It had a reputation for being big and dirty. But, the city has really transformed itself, in part due to the Guggenheim effect. We met up with Pedro Oiarzabal, the […]

Basque Fact of the Week: How Eucalyptus Became Banned in Bizkaia

On the way down from Mount Oiz, as we took the back road that passed by Goikoetxebarri – my dad’s childhood home – Jon Zuazo told us about how the pine trees of the surrounding forests were dying and how eucalyptus had been recruited to replace it. However, because eucalyptus can be so hard on […]

Basque Fact of the Week: Mount Oiz, the Balcony of Bizkaia

The day after celebrating Madalenas, we went to Munitibar, the home town of my dad, where we met up with my friend and distant cousin Jon Zuazo. He and his cuadrilla made lunch for us at the txoko in Gerrikaitz and it was fabulous! Fried peppers, tomato salad, merluza, and home made cheesecake! After, we […]

Basque Fact of the Week: The Madalenas Fiesta of Bermeo, Mundaka, and Elantxobe

One of the most memorable parts of my time living in the Basque Country was the fiestas. There simply is no equivalent in the United States – throngs of people cramming the streets, drinking, eating, and singing until the wee hours of the morning. That the Basques have a phrase for spending all night out […]

Basque Fact of the Week: The Bizkaian Port of Bermeo

A few weeks ago, after a few days in Barcelona, we went to the Basque Country. Traveling with a childhood friend and his family, we found an awesome Airbnb in Bermeo, a delightful port city on the coast of Bizkaia. I’d been there before – my dad’s brother Jose and his wife Eli used to […]

Basque Fact of the Week: The Salt Valley of Añana, the Oldest Active Salt Works in the World

There was a time when salt was the most cherished commodity. Wars were fought over control for salt and economies depended on the production of salt. Salt was so important to economic activity that the word salary comes from the Latin word for salt. The oldest city in Europe, Solnitsata in Bulgaria, means salt works […]

Basque Fact of the Week: The Early History of Iruña/Pamplona

The capital of Nafarroa Iruña, or Pamplona, is most famous for the running of the bulls. I had the interesting pleasure of attending the running, watching from the safe vantage point of a balcony. But, the city boasts a history of more than 2000 years and is first mentioned by the Romans. The importance of […]

Basque Fact of the Week: Aitor Knives

One of my more memorable experiences during my first trip to Euskal Herria was a visit to the Aitor knife factory. My dad’s brother-in-law worked there and took me to see the multitude of machines they used to make these storied blades. I got to meet the designers and the people on the floor actually […]

Basque Fact of the Week: The Way of St James in Euskal Herria

The Santiago de Compostela Cathedral, the burial place of Saint James the Great, is one of the most important pilgrimage destinations in all of Christendom – during the Middle Ages, it was one of the three great Christian pilgrimages, along with Rome and Jerusalem. While pilgrims can take many paths to reach Santiago de Compostela, […]

Basque Fact of the Week: The Garat Brothers, the Last Representatives of Lapurdi

The French Revolution and the subsequent reign of Napoleon was a tumultuous time that led to significant changes in and to the Basque Country. Before, the three provinces of Iparralde – Lapurdi, Zubero, and Nafarroa Beherea – had enjoyed some level of self-governance. For example, Lapurdi had the Biltzar, which was effectively a local parliament. […]