Francisco Goya

Francisco Goya: A Life by Evan S Connell

Read: May-June, 2007

Goya is probably my favorite artist of all time, for two principle reasons. First, he is of Basque origin. In fact, his ancestors (either his grandfather or his great-grandfather) was from the town of Zerain, Gipuzkoa. My mom’s grandfather, Blas Telleria, was from Mutiloa, Gipuzkoa, which is right next door. In doing some research on my genealogy, I found that one of my ancestors was named Blas de Goya, also from Mutiloa. Thus, it seems to me that there is a small chance that Goya and I are “cousins”. Which I find sort of cool.

The second reason I like Goya is because I just plain like his art. Most of it I don’t appreciate much at all. It seems that half of art can only be appreciated in context. In the case of Goya, his paintings of the Spanish royal family, for example, seem to be lauded because he didn’t idealize his subjects and that was radical for his time. For me, it doesn’t seem all that exciting and I don’t really find all that much of interest in those paintings. However, his Black Paintings and many of his etchings are just plain fascinating. I was lucky enough to find a used copy of his complete etchings at Powell’s in Portland. Especially those dealing with the Spanish war with Napoleon I find very interesting. Goya depictions of humanity’s dark side are, in my mind, still unparalleled.

Some of my favorite paintings by Goya include Saturn Eating his Son, the Third of May, and The Colossus.

I just finished reading Evan Connell’s biography of Goya, entitled, simply, Francisco Goya: A Life. Rather than get into all of the minute details of Goya’s life, Connell rather puts Goya’s life into the context of Spanish society of the time. That is, we get to know Goya as much through his interactions with Spanish royalty as through his own deeds. Connell goes on a number of tangents dealing with important Spaniards of the time and their goings on. We learn a lot about the sexual conduct of certain powerful women of the time, partially because these women, including the Queen of Spain, determined so much in the life of people like Goya. I think part of the reason these women feature so prominently, though, is because of the titillation factor.

Connell’s style is very familiar. At first, this was a bit off-putting; it was almost too familiar. But after a while, I became accustomed to his style and actually really enjoyed it. Sometimes, the style makes it hard to follow what Connell is talking about. He uses very colloquial phrases and terms and writes as if he is talking with the reader rather than writing an authoritative biography on his subject.

This is the first book specifically on Goya I have read and it may be that part of the reason that Connell digresses on so many other people is because there just isn’t that much known about Goya himself. I just don’t know. For whatever reason, because of this style, we learn a bit less about Goya the man and a good deal about the Spain in which he resided, the Spain that shaped him and his art. We learn about the foibles of the nobility, the misery of the peasants, and the horrors of war. Thus, as a book on Goya, it maybe leaves a little to be desired. But, as both an account of Spain in the later 1700s and as an entertaining romp through history in its own right, this is an excellent book. I highly recommend it to any Spanish history buff.

San Francisco, Revisited Virtually

Google recently released their “Street View” feature, in which they’ve gone around a few cities (including San Fran, Vegas, and NYC) with a van and a camera and photographed everything. Those photos are now on the web.

I thought I’d see if I could find the places I visited back in September (see this post). So far, I wasn’t able to find the San Francisco Brewing Company, even though I know the address. I just couldn’t see it on the street. But I was able to find both Eguna Basque and Iluna Basque. A shot of both of them is here. And you can see a few people hanging out in front of City Light Books. SF Brewing should be just down the street from them, but I am having a hard time finding them.

No, I just found them. Their sign is hidden by a road sign, but you can see their happy hour special!

It’s a bit weird to be able to zoom in on things like this and see people wandering the streets. There are a few sites popping up which show some of the more interesting things people have found (just search for Google Street View in, where else, Google). But it is also cool to be able to take a virtual tour of a city like this. I might feel differently when my house is online like this though…

The End of Beer?

I’m a big beer fan. While I really don’t like any hard liquors and am only luke warm to most wine (unless it is used with coke to make kalimotxo!), I really enjoy a nice, cool pint of beer. And I tend to prefer ales over lagers, the hoppier the better.

Slate has an interesting article by Field Maloney on the rise of wine and the stagnation, if not out-right decline, of beer. Over the last decade, wine consumption has doubled while beer consumption has grown by less than 1 percent since 2000. And, they quote a Gallup poll from 2005 reporting that, for the first time, Americans prefer wine to beer. Incredible!

They state a number of strikes against beer, some of which I would never have guessed. There are the usual suspects, that beer is associated with the working class and wine is a more refined taste. And that wine is more of a connoisseur’s drink, with different vintages and so forth. However, one aspect that surprised me is that wine is viewed as more of a simple craft, a handmade product of the earth, while beer is an industrial process.

I guess wine is simpler to make. Beer requires more steps, more cooking of ingredients, and so forth. I think that a lot of the real problem with beer in America, though, comes from the perception of what beer is. Most people, when they think about beer, still think of the domestic American brands: Coors, Bud, Miller, etc. These are highly massed-produced products with relatively little flavor (in my humble opinion) and, compared to wine, I can see where they get this image of being the result of an industrial process.

However, these days, with the advent of the microbrew, there are so many more choices with beer. I might dare to say that beer choices and varieties rival those of wine. And the quality of these beers are excellent. In Seattle, where I went to school, there were brew pubs all over the place, all with excellent offerings and unique twists on the standard types: India pale ale, porter, stout, extra special bitters, brown ales, blonde ales, lagers, pilsners… the list goes on. Just as happened with the local coffee shop and espresso, beer has undergone a renaissance that most of the country, I believe, is more or less ignorant of.

This new beer, of course, has it’s own image, one that the adherents of the American domestic brew belittle as snobbish or elitist. My brothers both used to heckle my beer choices, labeling me a “beer snob” because I preferred a Red Hook to a Silver Bullet. So, it seems, beer is stuck between a rock and a hard place. To some, it will always be the drink of the working masses, not the social elite to which they aspire. To others, the microbrews are everything wine is: a symbol of those same social elites that they view with some level of contempt.

Well, to hell with it. I don’t care what anyone else says. To me, as Benjamin Franklin said, “Beer is proof that God loves us and wants us to be happy.

Origin of the Lauburu?

The lauburu, literally “four heads” in Basque, is a ubiquitous and ancient Basque symbol. You see it all over the place in the Basque Country and has become a national identifying symbol. It has obvious connections to other four-armed symbols, such as the swastika, a symbol that appears in many parts of the world, including India and North America.

Some how, all of these different cultures came up with very similar symbols. It seems unlikely that they all communicated and shared a common origin for the symbol unless they obtained the symbol before the migrations out of Africa. But, that seems unlikely as well.

One theory, posited by Carl Sagan and others, is that there was a celestial event involving a comet that most of the world could see. As described in this Wikipedia article, depending on the orientation of the comet, an outgasing comet could lead to a pinwheel type structure in the heavens, something many people could have seen, leading to the lauburu and swastika.

Now, there are reports on a massive comet event, occuring about 13,000 years ago, that destroyed a lot of the larger animal life in North America and all over the world. As described in this Guardian article, there is evidence, in the form of nanoscopic diamonds found all over the world, that a comet hit the Earth about 13,000 years ago and profoundly changed the planet, wiping out a number of species, including human populations.

Such an event would surely have registered in the consciousness of humans of the time. And it would have been an event that most people might have seen. And it is a recent-enough event that, once embedded in culture, it could have lasted until modern day.

Of course, this is no proof that the two items — the lauburu and this particular comet event — are connected, but it is intriguing. It certainly makes me wonder.

Where I’ve Been

Lisa sent me a couple of links that are pretty cool. They let you generate a map of all of the places you’ve been. There are two versions: one for the world and one for the United States. Below are my maps. Most of my travel has been confined to either the western US or western Europe.  I didn’t include places where at most I was just in their airport (Kentucky) or just peeked in and out (Montana).

create your own visited countries map.

create your own visited states map.

I think if people generate their own map and put the link in the comments, it should show up.  It would be cool if someone tried it.

Blah, blah, blah… I've got the blahs.