Whenever I visit the Basque Country, my entire time ends up being centered around dinner tables abounding with food and drink. I swear I always find 10 pounds that I never manage to lose after each visit. Food and drink are such central parts of Basque life that it is hard to imagine a Basque […]
Interesting facts about Basque Whalers/Sailors that I learned from Christine Echeverria Bender during a presentation she gave at Jaialdi: The first recorded transaction involving Basque sailors selling whale oil was in the year 670. The customer was a French abbey. The contracts of Basque sailors stipulated that they would receive a specific amount, 2-3 liters, […]
