Category Archives: Basque Fact of the Week

Basque Fact of the Week: The Basque Farmhouse, or Baserri

One of the most unique and ubiquitous sites in the Basque Country are the rural dwellings that dot the mountainsides. With their red-roof tiling, their stone corners, and white-washed walls, they are an enduring symbol of the rural traditions of the Basque Country. Primary source: Wikipedia.

Basque Fact of the Week: Animals Unique to the Basque Country

Being part of Europe, the Basque Country naturally has flora and fauna similar to other parts of Europe. For example, as far as I can tell, there are no species of frogs unique to the Basque Country. However, just like the people themselves, the ruggedness and relative isolation of the mountainous region (along with some […]

Basque Fact of the Week: Miguel Indurain, One of the Greatest Cyclists Ever

Miguel Indurain Larraya is recognized as one of the greatest cyclists in the history of cycling. He is one of four people to win five Tours de France (Lance Armstrong‘s victories were stripped when he admitted to doping). Indurain holds the distinction, however, of being the only one to win his five Tours consecutively, winning […]

Basque Fact of the Week: Txalaparta

One of the primary ways in which Basques express their culture is through music, and a revival of folk instruments has been, pardon the pun, instrumental in developing a unique sound. Possibly one of the most unique and thus identifiable instruments is the txalaparta. In its simplest form, the txalaparta is simply a set of […]

Basque Fact of the Week: Basque has Mixed with Several Languages

Pidgins are languages that arise when two other languages come in contact. They are simplified languages to ease communication between two people that have otherwise very different languages, often to facilitate trade. As such, they are always second languages (never the mother-tongue of anyone). Given the extensive and often commercial travel of Basques, it is […]

Basque Fact of the Week: Euskadi is a “Strong Innovator”

Historically, the Basque Country’s economy has focused on agrarian and industrial activities, the later mostly centered on steel and shipbuilding. However, the government of Euskadi — or the Basque Autonomous Community comprised of Bizkaia, Gipuzkoa and Araba — has invested heavily on modernization, with significant expenditures on research and development, particularly by business — of […]

Basque Fact of the Week: Basques and Chocolate

As in many places, chocolate is a big part of Basque life. On birthdays, instead of the birthday cake familiar in the United States, Basques often drink a cup of liquid chocolate. It wasn’t so long ago, in the early 1800s, that chocolate was a common part of breakfast in the Basque Country. It was […]

Basque Fact of the Week: Earliest Written Evidence of Euskara

Euskara, the language spoken by the Basque people, is now spoken by about 750,000 people. The language is perhaps the most singularly important feature identifying the Basque people. Indeed, the word for a Basque person in Euskara — euskaldun — means ‘one who has Euskara.’ Thus, the history of the language itself is of great […]

Basque Fact of the Week: Basque Stone Lifters

Anyone who has been to a Basque festival will recognize the rural theme of many Basque sports. Based on activities that would have occurred at the baserri, or farm house, Basque rural sports include wood chopping and sawing, bale lifting, and weight carrying. In fact, the Basque Government has identified 18 of these events in […]

Basque Fact of the Week: Gernika Was Not the Only, nor Even the First, Basque Town Bombed During the Spanish Civil War

One of the most infamous episodes in the Spanish Civil War is the bombing of Gernika, in which the German Luftwaffe’s Condor Legion attacked the Basque town on Monday, April 26, 1937, starting around 4:30pm in the afternoon. Monday was a market day, normally bringing thousands of people to the small town in the heart […]